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Goods Made with Baking Chocolate and Chips Always a Great Treat

To make luscious chocolate desserts, baking chocolate and chocolate chips are must-haves in the pantry. The best baking chocolate is dark and smooth and melts into creamy goodness in your pan. Unsweetened baking chocolate, usually available in bars, is easy to measure and melt for use in your recipes. Chocolate chips, normally semi-sweet or milk chocolate, work well in candy or cookies. Sears has a great selection of baking chocolate and chocolate chips for all your decadent desserts.

Chocolate cake and brownie recipes usually require unsweetened chocolate. Quality baking chocolate has a smooth surface and a distinctly nutty chocolate smell. When you use good chocolate in your recipe, you will smell and taste the difference in your dessert. Sears offers many quality ingredients to improve the flavor of your recipes, including incredibly fine flour.

Baking chocolates, made with no sugar or very little sugar, do contain fat. Stored properly, your baking chocolate will stay fresh for a long time. Cocoa powder is also an unsweetened chocolate. You can use cocoa powder in recipes calling for baking chocolate, but you must add a fat, like butter, to the recipe for the same baking results. Cocoa powder stores even longer in your pantry than baking chocolate because it doesn contain fat.

Fudge and candy recipes often call for chocolate chips. Chocolate chips melt easier than baking squares because they are smaller, and you can add the chocolate chips right to the sugar mixture. Excellent candy making requires quality ingredients, but you also need good tools. Sears has candy thermometers and a great selection of sauce pans for creating perfect chocolate candy.

Making candy or baking with chocolate may be an art, but neither has to be difficult. Sears offers a fine line of baking chocolates and all the ingredients and tools you need for making superior desserts. Shop Sears today and discover the world of great baking.