GE  Profile™ Series 30'' Double-Oven Slide-In Electric Range w/ Convection - Stainless Steel

Looks and works great, has all the features that I need to cook with. Heats up fast and has even heat on burners.

I love the double oven. Someone finally got it right! Smaller, most often used at the top works great for us. It took a little getting used to the controls, but now we have the timing down pat for raising or lowering temperatures (new cookware also added to the learning curve). We had a problem with the first one we had installed, but the Service and Customer Care people got everything resolved very quickly. The cooktop still looks great...just have to keep at it a bit to keep it clean and shiny, but it's not a major cleaning task. All in all I'm glad that we saw this one and had the appliance dealer order it for us. Even they hadn't seen it before, but after seeing it I believe that they have added it as a display on the floor. We are very happy with this product.

Good looking, convenient, and compact range with an easy-to- clean cooktop when it is allowed to cool before cleaning as directed HOWEVER, when we first used the preheated lower oven , the noise was deafening. After preheating, when the door was opened and then closed again, the fan in the lower oven kicked on and sounded as if a fan blade or two was hitting the oven's rear wall, creating a racket equal to a lawn mower. That coupled with the rattling of the oven racks was unbearable and maddening. My husband and I removed the four screws holding on the fan's cover and removed it. We could clearly see where one bent blade had been hitting the rear wall, scraping off the wall's finish. We bent the blade to the angle of all others, and the fan operates noiselessly now. Yea!

I cook A LOT and I love my range. I love the double ovens. I just wish the upper oven were a little bigger. I use it a lot. I also use the bottom oven regularly. I really love it at holidays, and special occasions when I cook for the whole family.

I really like my new range the only negative so far is it's hard to keep the stove top clean and the controls are very sensitive to the touch when cleaning.

We had to replace an 11 year old Kitchen-Aid glass top with the dual burner totally dead and another burner that would only heat up on high setting. Wanted a double oven too. Looked around and found this gem. I love the multiple choice of burner sizes to fit every pot or pan in the house, the small oven we mostly use and the bigger one when we need the size. It works great to pull out the sliding rack in the bottom when I make bread and need to put water in a broiler pan under the baking stone and don't want to splash it all over the place. The controls are intuitive and easy to read. Have no problem cleaning the top with the scratchy pad and cleaning solution, the front with stainless steel cleaner and the oven with the automated cleaning system. Wish I could have convinced my wife to spring for this years ago rather than hobbling along with that defunct KA.

Oven and stove top seem to work very well. The different size ovens, smaller and other larger are excellent. Makers need to come up with a small strip around back and back edge to cover gaps so food, etc won't get down it. Hard to clean control surface as when you touch it you touch controls turning it on.

Have used this oven three times, and the glass cooktop looks AWFUL! I have followed the directions to a T -wiped it down, scrubbed and polished it with the polish that came with the oven. Still looks awful! It looks like there are water spots on the glass top, everywhere that grease or liquid splatterd. I can not get them to come off. My husband is so frustrated with it, he says we have spent more time cleaning and polishing the oven than we have cooking on it! I'm not sure if there is some flaw or if this is just how the cooktop goes. Have a call into GE to find out. Other than that, the oven itself is beautiful, so far no problems cooking with either the large or small oven. The only other downside is the control panel in the front. Thank goodness it comes with athe control lock feature or we'd be turning the oven off and on constantly! My concern is that, with all the inadvertant button pusing will wear out the panel much faster than if it was on the back (the slightest lean, even with a rag, makes the buttons beep). I'm not sure how to rate this oven yet or if I recommend it, the cleaning issue is a major problem but everything else works fine. Have had it for a week so so I will update the review as time goes on.

Overall this stove has great features and cooking capabilities BUT the door alignment is off and the back vent has uneven notches on the right and left. Our first stove had serious door and vent issues. A repairman could not align the doors properly and eventually we were sent a new stove. The back vent was better but still uneven and the doors were again out of alignment. We received a third stove and the doors were much better but not perfect but the back vent still had the same issue. We have decided to keep this stove and have a master repairman come to see if the doors can be aligned properly. GE has been wonderful as far as reponding to our case but I wonder about the wormanship that has gone into this fairly expensive stove . We bought 4 GE Profile appliances as we are remodeling our kitchen. We did take out the extended warrantees so time will tell if we made the right decision.

We bought this double oven (Sept. 2012) because I wanted to have the opportunity to cook many things at one time that needed different temps. First, it cooks from the top (much like a broiler) and when you open the bottom oven, you are pretty much kneeling on the floor. I do love the flat glass top and extra warming spot this model provides. I wouldn't buy this one again, though. I'd go with a full size oven or a double wall oven, but I'd make sure it didn't cook from the top down. My pizzas do not turn out the best because the crust doesn't cook as long as necessary because the top has been browned too quickly, plus you only have one rack level to use in the top oven since it is so close to the burners.