Ginsu Kiso steak knives remain sharper longer than straight-edge blades due to their unique dual serrated edges. They'll continue to cut through steak like butter without the need for sharpening. These steak knives are polished to a mirror-like finish and they are safe for any dishwasher.
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Item# : SPM10176114721
Model # : KIS-KB-DS-006-1
Materials:
Blade Material:
Stainless steel