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Gas Grills

You cannot top the versatility of gas grills. Gas grills in which the manufacturer placed multiple burners in rows are cooking tools with multitudes of possible temperature zones. Line up your meat, sides and even dessert foods on the grill rack and cook to your heart's content. While you sear the steaks to perfection on the right, you warm the pineapple slices on the left. This is not an easy feat to duplicate with charcoal. When you unpack your trusty charcoal grill, you know that you can raise the cooking temperature to about 700 degrees Fahrenheit.

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