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180 cubic inches. (2.94 liter). Made from 100% Jack Daniel's oak aging barrels. For use in all grills and smokers. Jack Daniel's Tennessee Whiskey is aged in charred white oak barrels. During the aging process, the whiskey is drawn in and out of the wood, giving it its distinctive color and flavor. A portion of whiskey remains in the wood after the barrels are emptied. Some of these barrels are made into Jack Daniel's wood smoking chips. These smoking chips will add the distinctive flavor of Jack Daniel's Tennessee Whiskey to all your grilled foods. Your friends at Jack Daniel's remind you to drink responsibly. For sale to adults of legal drinking age. Made in USA.
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180 cubic inches. (2.94 liter). Made from 100% Jack Daniel's oak aging barrels. For use in all grills and smokers. Jack Daniel's Tennessee Whiskey is aged in charred white oak barrels. During the aging process, the whiskey is drawn in and out of the wood, giving it its distinctive color and flavor. A portion of whiskey remains in the wood after the barrels are emptied. Some of these barrels are made into Jack Daniel's wood smoking chips. These smoking chips will add the distinctive flavor of Jack Daniel's Tennessee Whiskey to all your grilled foods. Your friends at Jack Daniel's remind you to drink responsibly. For sale to adults of legal drinking age. Made in USA.
Directions: Option 1: 1. Soak chips in water for thirty minutes. 2. Spread out hot charcoal. 3. Drain water off of chips. Place presoaked chips over hot charcoal. 4. Place food on the grill while the chips are smoking. Option 2: 1. Use dry chips. 2. Spread out hot charcoal. 3. Spread dry chips evenly on coals and let flame. 4. When the flame is gone, place food on the grill and cook. Option 3: 1. For use in electric and gas grills. 2. Wrap dry chips in foil, forming a cylinder shape, leaving ends partially open. 3. Place foil wrapped chips on heated lava rocks and grill as usual.
Added on December 30, 2011
Reviewers may have received a benefit, like a sweepstakes entry or rewards program points, in exchange for writing a review.
Those benefits were not conditioned on the positive or negative content of the review.
Daytona Beach, FL
These smoking chips provided and awesome flavor for our smoked turkey and ribs. Definitely recommend them to those who love a smooth smoked flavor.
Brownsville, TX
Love these chips. Mild, but pleasant smelling. Adds great taste to my smoker creations!
MisterDK
Newfield, NY
Fantastic!!! I used these chips to smoke a whole brisket a couple of weeks ago. Everyone raved about how good it was. The entire 12+ pound brisket was gone in nothing flat. The next day I smoked a fresh Rainbow trout using the chips. Even my wife (who is not a fish person) loved it. It imparts the meat with a wonderful slightly sweet flavor that is almost impossible to describe any way but delicious.
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