Japanese style chefs knife, multi purpose knife used for slicing, dicing and general kitchen prep Made with Daido 1K6 high-carbon, stainless steel for superior edge retention Embellished with the japanese character for wasabi Blades are bead-blasted to an attractive finish, handle is sturdy, clean polypropylene blend Hand wash only; limited lifetime warranty, made in Japan
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Item# : SPM16065036724
Model # : 6720C