Total Convection - in Both Ovens|Start baking with No Preheat|Air Fry|Hassle-free Slow Cook|Steam Bake
Both ovens have our most advanced and powerful convection system, Total Convection. Total Convection gives you maximum versatility in the kitchen, powering cooking modes like Air Fry, No Preheat, Slow Cook, Convection Bake, Steam Bake, Convection Roast, Steam Roast, Air Sous Vide, Bread Proof, Dehydrate and more! Start baking immediately with No Preheat - simply place your food in the cold oven and get to meal time, in no time.1 Air Fry allows you to make healthier and delicious meals for the entire family, right in your oven. With Slow Cook, your food cooks slowly and at a lower temperature (as low as 100° F), allowing you to lock in moisture and flavor without over or undercooking your food. With Steam Bake, steam evenly circulates throughout the oven cavity, resulting in breads and muffins that rise higher and are light and fluffy.
View full description
Item# : 02235317000
Model # : GCWD2767AD
Dimensions:
Cutout Dimensions:
24.875–25.25 w x 48.875–50.25 h x 24 d inches
Door Opening Height :
17 (In.)
Door Opening Width :
20.5 (In.)
Depth with Door Open :
45.75 (in.)
Lower Oven Interior Dimensions :
20.5"W x 17" H x 18.75" D (WxHxD)
Upper Oven Interior Dimensions :
20.5"W x 17" H x 18.75" D (WxHxD)
Appliance Features:
Oven Cleaning Method:
All self-clean
Door Release:
Pull-to-open
Product Overview:
Series:
Frigidaire Gallery(tm) series
Power & Performance:
Upper Oven Convection Wattage:
2500 watts
Total Connected Load:
@ 240V
Minimum Circuit Rating:
40 amps
Upper Oven Bake Element Wattage:
2500
Upper Oven Broiler Element Wattage:
4000
Color:
Color Family:
Black Stainless
Temperature:
Temperature Range:
100-550 deg. F
Temperature Range:
100°F-550°F
Capacity:
Upper Oven Capacity :
3.8 (cu. ft.)
Lower Oven Capacity :
3.8 (cu. ft.)
Power Source:
Lower Oven Bake Element Wattage:
2500
Lower Oven Broiler Element Wattage:
4000
Lower Oven Convection Wattage:
2500
Configuration:
Upper Oven Bake Element Location:
Beneath oven floor
Lower Oven Bake Element Location:
Beneath oven floor
Lower Oven Broiler Location:
Top of oven
Convection Location:
Both Ovens (s)
Upper Oven Number of Racks:
3
Lower Oven Number of Oven Racks:
3
Upper Oven Number of Rack Positions:
5
Lower Oven Number of Rack Positions:
5
Upper Oven Roasting:
Convection roast
Lower Oven Roasting:
Convection roast
Convection Type:
True Convection
Upper Oven Broiler Location:
Top of oven
Convection Location:
Both (s)
Venting:
Venting:
Under control panel
Venting:
Under control panel
Certifications & Ratings:
Lighting:
Upper Oven Light:
Halogen (s) Type
Lower Oven Light:
Halogen (s) Type